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Thai Larder

Plant Based - Fresh Massaman Curry 200g

Plant Based - Fresh Massaman Curry 200g

Regular price $8.50 AUD
Regular price Sale price $8.50 AUD
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Our "Plant-Based Thai Massaman Curry" is a warm, aromatic blend that brings the rich, comforting flavors of Thailand to your table. With a mild to medium heat, this curry is perfect for all palates and made with pure, fresh ingredients that are gluten-free, vegan-friendly, nut-free, and dairy-free—completely free from preservatives and additives.

Infused with fragrant spices like cinnamon, cardamom, and cloves, along with lemongrass and mild red chilies, this Massaman curry offers a unique depth of flavor. Its creamy coconut milk base gives it a luxurious, smooth texture that pairs beautifully with root vegetables, tofu, or plant-based proteins, allowing you to create a hearty, wholesome meal that’s both satisfying and nourishing.

Designed to cater to a variety of dietary needs, this curry sauce provides 2-3 servings and is ideal for family dinners or gatherings where everyone can enjoy the rich, balanced flavors of a classic Thai Massaman curry. Simply simmer with your preferred ingredients, and in minutes, experience a taste of Thailand that’s perfect for cozy weeknight dinners or special occasions alike.

Enjoy the warm, comforting taste of our Thai Massaman Curry—a dish that blends tradition and flavor in every bite.

Ingredients

Water, Pure Coconut extract, Shallots, Lemongrass, Coriander, Garlic, Vegan fish sauce [Australian soy beans, sea salt, vegetable seasoning, water, sugar], Pure natural palm sugar, Galangal, Chillies, Kaffir lime
leaves, Spices, Tasmanian sea salt.

Allergens: Contains Soy Beans

Gluten free, Egg free, Nut free, Vegan friendly, No MSG, No added colouring, No preservatives, No artificial flavour, No refined sugar, No stabilisers, No thickeners. Just pure fresh natural ingredients.

2-3 servings

Made in Tasmania, Australia, From mainly Tasmanian produce.

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